Mojito Framboise Sur Fruit

1. Prepare in the mojito glass

2. Place the lime quarters and the raspberries in the glass, and sprinkle with Morand Pure Juice Raspberry Syrup

3. Crush with a pestle to extract the juice

4. Slap the mint leaves between your hands, then add to the glass

5. Fill the glass 3/4 full with shaved ice, and add the Framboise sur Fruit Morand

6. Add shaved ice until the glass is full, and top up with the ginger ale

7. Decorate with mint leaves and fresh raspberries