Ingredients
10 ml Morand Abricotine AOP
5 ml Morand Eau-de-vie de Framboise
330 ml Whitefrontier Martigny Vice
5 ml Morand Sirop de Framboise Pur Jus
Utensils
350 ml beer glass
Preparation
Steps
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1. Make this recipe in your 350 ml beer glass
2. Pour in the Morand Abricotine AOP and Morand Eau-de-vie de Framboise
3. Add the Whitefrontier Martigny Vice
4. Stir gently, then delicately pour in the Morand Framboise Pur Jus
Romain Plagnat
Bar Little Barrel -
